The various labels that we have obtained qualify and underscore our commitments and philosophy.

Organic farming is a method of production whose originality is based on the use of cultivation and maturing practices that are respectful of natural balances. It therefore excludes the use of synthetic chemical products and GMOs and limits the use of inputs.
There are numerous benefits that society can take from organic farming, in terms of creating activity and employment, preserving the quality of soil, biodiversity, air and water. This method of production makes it possible to experiment on an industrial scale with innovative practices that are environmentally-friendly and likely to be developed more widely in agriculture. Its processing method promote the development of the natural characteristics of products.

In contrast to the prevailing model of concentration in agricultural policies, which result in the economic domination of a few structures, Vignerons indépendant de France (viticultural trade association) defends:
• The major role played in France and abroad by its small business that are commercially responsive, innovative and, last but by no means least, job-creating;
• Maintaining numerous and diversified vineyards to promote the image of wine and tourism in our country;
• Recognition of the contribution of independent viticulture to the dynamism and management of rural areas;
• The Confédération des Vignerons indépendants de France has become a major player in the winegrowing sector. It is recognised by representative bodies and decision-making and consultation authorities where it is present at national, regional and departmental level.

The objective of the Tourisme Sud de France label is to help the businesses of the Occitanie/Pyrénées-Méditerranée region to develop and to optimise the quality of the reception and services offered to tourists.
It enables them to enhance a qualified regional tourism offering, reflecting the diversity of the services and territories of the Sud de France destination and makes it accessible to customers and tour operators.
Today nearly 1,100 professionals are already engaged in this rigorous approach, with commitments centred on the quality of reception facilities for tourists, validated by an independent audit. These establishments showcase the regional identity and its specific aspects and they listen to tourists, in order to provide them with a high-quality stay.
Ten sectors in the areas of accommodation, catering, cultural and tourist sites, open-air activities, wine-tasting cellars and sales outlets for local products, as well as the Tourism Offices, are part of them. Implemented by Sud de France Développement at the request of the Occitanie/Pyrénées-Méditerranée Region, this label is recognised by the national Qualité Tourisme award. It is granted for 3 years and is renewable.

The “Jardin remarquable” label is established in keeping with a desire to showcase and promote parks and gardens that are open to the public and particularly well maintained. This State-issued label, granted for a renewable period of 5 years, meets criteria of requirement and quality related to composition (organisation of spaces), integration in the site and quality of surrounding areas, remarkable features (water, hallmarks, plant architecture, etc.), botanical interest, historical interest, reception of the general public and maintenance in respect of environmental quality. It takes into account the diversity of parks and gardens and may relate to small or large gardens, those of a historical or contemporary nature and of any style.
In accordance with the label, owners undertake to regularly maintain their garden, to allow it to be visited on at least 40 days in the year and for 6 hours per day, to participate in at least one national event (Rendez-vous aux jardins and/or the European Heritage Days), to provide the public with informative documents (plan, history, botanical indications) and to display, in a place visible to the public, an enamelled plate with the logotype of the “Jardin remarquable” label.

Created in 2009, the Vignobles & Découvertes label is granted for a period of 3 years by Atout France, following a recommendation from the Conseil Supérieur de l’Oenotourisme (High Council of Wine Tourism), to a tourist and wine-growing destination which offers a wide range of complementary tourist products (accommodation, catering, cellar visit and wine tasting, museum, events, etc.) and makes it easy for customers to organise their stay and benefit from a number of qualified services.
The Vignobles & Découvertes label relates to a  collective mark, the Vignobles & Découvertes mark, which is managed and awarded in accordance with regulations governing the use of the mark.


Route d'Aspiran
34800 CANET

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