The various labels that we have obtained qualify and underscore our commitments and philosophy.

Organic farming is a method of production whose originality is based on the use of cultivation and maturing practices that are respectful of natural balances. It therefore excludes the use of synthetic chemical products and GMOs and limits the use of inputs.
There are numerous benefits that society can take from organic farming, in terms of creating activity and employment, preserving the quality of soil, biodiversity, air and water. This method of production makes it possible to experiment on an industrial scale with innovative practices that are environmentally-friendly and likely to be developed more widely in agriculture. Its processing method promote the development of the natural characteristics of products.

In contrast to the prevailing model of concentration in agricultural policies, which result in the economic domination of a few structures, Vignerons indépendant de France (viticultural trade association) defends:
• The major role played in France and abroad by its small business that are commercially responsive, innovative and, last but by no means least, job-creating;
• Maintaining numerous and diversified vineyards to promote the image of wine and tourism in our country;
• Recognition of the contribution of independent viticulture to the dynamism and management of rural areas;
• The Confédération des Vignerons indépendants de France has become a major player in the winegrowing sector. It is recognised by representative bodies and decision-making and consultation authorities where it is present at national, regional and departmental level.

The objective of the Tourisme Sud de France label is to help the businesses of the Occitanie/Pyrénées-Méditerranée region to develop and to optimise the quality of the reception and services offered to tourists.
It enables them to enhance a qualified regional tourism offering, reflecting the diversity of the services and territories of the Sud de France destination and makes it accessible to customers and tour operators.
Today nearly 1,100 professionals are already engaged in this rigorous approach, with commitments centred on the quality of reception facilities for tourists, validated by an independent audit. These establishments showcase the regional identity and its specific aspects and they listen to tourists, in order to provide them with a high-quality stay.
Ten sectors in the areas of accommodation, catering, cultural and tourist sites, open-air activities, wine-tasting cellars and sales outlets for local products, as well as the Tourism Offices, are part of them. Implemented by Sud de France Développement at the request of the Occitanie/Pyrénées-Méditerranée Region, this label is recognised by the national Qualité Tourisme award. It is granted for 3 years and is renewable.

The “Jardin remarquable” label is established in keeping with a desire to showcase and promote parks and gardens that are open to the public and particularly well maintained. This State-issued label, granted for a renewable period of 5 years, meets criteria of requirement and quality related to composition (organisation of spaces), integration in the site and quality of surrounding areas, remarkable features (water, hallmarks, plant architecture, etc.), botanical interest, historical interest, reception of the general public and maintenance in respect of environmental quality. It takes into account the diversity of parks and gardens and may relate to small or large gardens, those of a historical or contemporary nature and of any style.
In accordance with the label, owners undertake to regularly maintain their garden, to allow it to be visited on at least 40 days in the year and for 6 hours per day, to participate in at least one national event (Rendez-vous aux jardins and/or the European Heritage Days), to provide the public with informative documents (plan, history, botanical indications) and to display, in a place visible to the public, an enamelled plate with the logotype of the “Jardin remarquable” label.

Domaine de la Dourbie is a member of the quality label “Vignobles & Découvertes”.

What is « Vignobles & Découvertes » ?

This national label is awarded for a period of 3 years by Atout France  and the Conseil Supérieur de l’Oenotourisme to a wine tourism destination (here : Languedoc, Coeur d’Hérault ).

This destination have to present an offer of numerous and complementary tourists products. 

Goals: facilitate the customer experience and redirect the visitor to qualified services.

This collective approach links:

  • Cooperative wineries and wines estates
  • Restaurants and wine bars
  • Accommodation (gites, B&B, hotels, campsites…)
  • Tourist offices
  • Heritage sites (cultural, immaterial, natural, gastronomic…)
  • Leisure activities (sportive activities, health activities, wellness activities)
  • Wine events
  • Incoming agencies

 which we are a part of.

As member of “Vignobles & Découvertes” we are committed to meeting a number of requirements:  quality of reception, openings hours, using of foreign languages, promotion of wines and local products…

In addition, we are committed to participating in joint actions (trainings, meetings, events…) with the other members.

Together, we are willing to promote our beautiful destination and our identity through the following four pillars: Wines – Heritages –Lanscapes and Men.

For more information: www.languedoc-coeur-herault.fr/en/

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Route d'Aspiran
34800 CANET

Tél : 04 67 44 45 82